HNSC #3210 Nutritional Chemistry
(Prior to Fall 2010, this course was known as H&NTR 54.1.
The information below might still reflect the old course numbers. Bracketed numbers, if any, are the old course numbers. Learn more...)
3 hours; 3 credits
Biochemistry of carbohydrates, lipids, proteins, inorganic salts, enzymes, vitamins, hormones. Bioenergetics and oxidation reactions. Pathways of intermediary metabolism.
(Not open to students who are enrolled in or have completed Chemistry 4580.)
Prerequisite: Health and Nutrition Sciences 2210 and either Chemistry 2500 or 3510.
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