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“Chocolate Tasting” 

DESCRIPTION: This enjoyable event features Professor Roseanne Schnoll of the Department of Health and Nutrition Sciences presenting a talk on the therapeutic properties of dark chocolate. Following the presentation join us in a chocolate tasting that you won't forget. Savor the great flavors of plain dark chocolates and dark chocolate with chili, bacon, mushrooms, and sea salt. Coffee, tea, and hot chocolate will also be available.  
DATE: Wednesday, February17, 2010
TIME: 4:00pm to 6:00pm 
LOCATION: Faculty Lounge, 1238 Boylan Hall  
PRICE: $Faculty Circle members free, non-members $5 
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