HNSC 7202X Fieldwork in Dietetic Practice I
(Prior to Fall 2010, this course was known as H&NTR 722.1.
The information below might still reflect the old course numbers. Bracketed numbers, if any, are the old course numbers. Learn more...)
450 hours fieldwork; 4.5 credits
Supervised experience in medical nutritional therapy, food service management, and community nutrition. Activities and assignments developed by the college faculty. Application of nutritional concepts to individuals and groups. Design of diets, nutrition counseling, management of food services, provision of nutrition education in community service.
Completion of 12 graduate credits in courses in nutrition and acceptance into the Department's Dietetic Internship. Corequisite: Health and Nutrition Sciences 7200X [720X].