HNSC #3132 Occupational Safety and Health
3 hours; 3 credits
Occupational safety, health programs, and services; hazards and control procedures; reporting and investigating of industrial accidents; legislation, standards, rules, and compliance procedures in achieving safety for workers.
(Not open to students who have taken Health and Nutrition Sciences 2132.)
Prerequisite: Health and Nutrition Sciences 1100
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to make modifications of any nature in academic programs and requirements
of the university and its constituent colleges without advanced notice.
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concerning their programs of study.
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