Roseanne Schnoll

Education:

Ph.D., Graduate School & University Center (CUNY) - 1997 (Nutrition, Scientific)

Areas of Expertise:

The role of self-regulation, specifically self-monitoring and goal setting on dietary behavior; complementary and alternative therapies. Schnoll has investigated CAM usage in Brooklyn, functional foods, and phytomedicines. She and her colleagues studied the effects of blueberries on cognitive function in the elderly. Currently she is investigating health behaviors in college students.

Books and Publications

Rupp, K, & Schnoll, R. Differences in Health-Related Behaviors by Race/ Ethnicity in a Diverse Urban Commuter College. ObesityWeek 2019, Las Vegas, NV, November 3-7, 2019 T-P-3477 (published abstract and poster presentation). (Books and Publications: Abstract) 2019

Schnoll, R. Self-Regulation Training Improves Dietary Behavior. Journal of the Academy of Nutrition and Dietetics, 119 (10), A-131. Food and Nutrition Conference and Expo, Philadelphia, PA, October 27-29, 2019. (published abstract and poster presentation). (Books and Publications: Abstract) 2019

Schnoll, R., Jakuboski, S., Klein, B. Brooklyn College Nutrition Clinic: Nutrition Outreach and Education. Journal of the Academy of Nutrition and Dietetics, 118 (9), A-36. Food and Nutrition Conference & Expo, Washington, DC, Oct 20-23, 2018. (published abstract and poster presentation). (Books and Publications: Abstract) 2019

Martin, R., Burns, D. J., Coppings, R. J., Doiron, D.L., Gerstmann, K. E., Hull, K., Joseph, J. A., Kokesh, A. C., Kristal, B. S., Pruchnck, A., Raphaelson, H. A., Sachs, B. S., Schnoll, R., Vogelman, J., Wetherell, A. Blueberry Health Study 15-Year Report Part I of II: New Power Milestones, Unexpected Gender-Effects and a Healthier Nutrient Balance, 47th Annual Meeting of the American Aging Association, Improving Resiliency to Delay Aging, Philadelphia, PA (Books and Publications: Abstract) 2018

Schnoll, R., Jakuboski, S., Klein, B. (2018). Brooklyn College Nutrition Clinic: Nutrition Outreach and Education. Journal of the Academy of Nutrition and Dietetics, 118, 9, A 36. (Books and Publications: Abstract) 2018

Martin, R., Burns, D. J., Coppings, R. J., Doiron, D.L., Gerstmann, K. E., Hull, K., Joseph, J. A., Kokesh, A. C., Kristal, B. S., Pruchnck, A., Raphaelson, H. A., Sachs, B. S., Schnoll, R., Vogelman, J., Wetherell, A. Identification of a Multidimensional Food-AminoAcid Defined Circadian Longevity Zone, 21st IAGG World Congress of Gerontology and Geriatrics, Global Aging and Health: Bridging Science, Policy, and Practice, San Francisco, CA, (Books and Publications: Abstract) 2017

Martin, R., Burns, D. J., Coppings, R. J., Doiron, D.L., Gerstmann, K. E., Hull, K., Joseph, J. A., Kokesh, A. C., Kristal, B. S., Pruchnck, A., Raphaelson, H. A., Sachs, B. S., Schnoll, R., Vogelman, J., Wetherell, A. Redefining Study Power to Reduce Healthspan Study Duration and Cost and Increase Participant Safety, 46th Annual Conference of the American Aging Association, Aging: Molecules to Main Street, Brooklyn, NY, (Books and Publications: Abstract) 2017

Martin, R., Burns, D. J., Coppings, R. J., Doiron, D.L., Gerstmann, K. E., Hull, K., Joseph, J. A., Kokesh, A. C., Kristal, B. S., Pruchnck, A., Raphaelson, H. A., Sachs, B. S., Schnoll, R., Vogelman, J., Wetherell, A. 2002-2015 Wild Blueberry Study Analysis Leads to a Circadian Checkpoint Explanation for Aging and Longevity, and to Amino Acid-Based Equations that Predict Lifespan from Cats and Dogs to Humans with R values of 0.97-0.99 Ranges, 45th Annual Conference of the American Aging Association, the Ultimate Preventative Medicine, Seattle, WA, (Books and Publications: Abstract) 2016

Dufault, R., Berg, Z., CrIder, R., Schnoll, R., WetsIt, L., Two Bulls, W., GIlbert, S.G., Kingston, H.M., Wolle, M.M., Rahman, G.M., Laks, D.R. Blood inorganic mercury is directly associated with glucose levels in the human population and may be linked to processed food intake. Integrative Molecular Medicine, 2 (3) 181-194. (Books and Publications: Article (Peer-reviewed)) 2015

Martin, R., Burns, D. J., Coppings, R. J., Doiron, D.L., Gerstmann, K. E., Hull, K., Joseph, J. A., Kokesh, A. C., Krajcik,, R. A., Kristal, B. S., Massardo, S., Mathew, D., Orentreich, N., Pruchnicki, A., Raphaelson, H. A., Sachs, B. S., Schnoll, R., Vogelman, J., Wetherell, A. 1 Cup/Day Wild Blueberries Reduces Igf-1/Mtor Signaling and may Delay Human Aging by Multiple Mechanism. Proceedings of the 43rd Annual Meeting of the American Aging Association: Aging: Slowing Aging: Signaling, Stress Resistance, Stem Cells, and Small Molecules, Insights from Old and New Models, San Antonio, TX, (Books and Publications: Abstract) 2014

Burns, D.J., Kristal, B.S., Pruchnicki, A., Raphaelson, A., Sachs, B., Schnoll, R., Vogelman, JH, Wetherell, A., Martin, R.J. 2013-2014 Study Protocol to Determine if High-Polyphenol, Wild Maine Blueberries Can Postpone Frailty and Aging. Proceedings of the 42nd Annual Meeting of the American Aging Association: Aging: Prevention, Reversal, and Slowing, Baltimore, MD (Books and Publications: Abstract) 2013

Raphaelson, H.A., Burns, D.J., Coppings, R.J., Doiron, D.L., Gerstmann, K.E., Kokesh, A.C., Kristal, B.S., Pruchnicki, A., Sachs, B., R. Schnoll, Vogelman, J.H., Wetherell, A., R.J. Martin. 2013 Wild Blueberry Health Report: Web Measurements are able to Detect 0.2% Annual Memory Changes at 95% Confidence. (Books and Publications: Abstract) 2013

Schnoll, R. and R. Curran. "Freshman Health Initiative Survey" (Abstract 65). American College of Nutrition 53rd Annual Conference: Overfed and Undernourished -- Nutritional Interventions to Prevent and Treat Chronic Disease. Morristown, N.J., Nov. 14-17. (Books and Publications: Abstract) 2012

Schnoll, R. and R. Curran. "Freshman Health Initiative Survey: A Pilot Study (Abstract 981)." The American Society for Nutrition (ASN) 76th Scientific Sessions and Annual Meeting. San Diego, April 21-25. (Books and Publications: Abstract) 2012

Wetherell, A., J. Vogelman, R. Schnoll, B.S. Sachs, H.A. Raphaelson, A. Pruchnicki, N. Orentreich, D. Mathew, S. Massardo, B.S. Kristal, R.A. Krajcik, A.C. Kokesh, J.J. Joseph, K. Hull, K.E. Gerstmann, I.E. Augie and R. Martin. "2002-2012 Wild Blueberry Health Study Ten-Year Report." Proceedings of the 41st Annual Meeting of the American Aging Association. Fort Worth, Texas, May 31-June 4. (Books and Publications: Abstract) 2012

Dufault, R., W.L. Lukiw, R. Crider, R. Schnoll, D. Wallinga and R. Deth. "A Macroepigenetic Approach to Identify Factors Responsible for the Autism Epidemic in the United States." Clinical Epigenetics 4.6. doi:10.1186/1868-7083-4-6. (Books and Publications: Article (Peer-reviewed)) 2011

Burns, D.J., D.L. Doiron, H.A. Raphaelson, K. Hull, J.A. Joseph, A.C. Kokesh, B.S. Kristal, A. Pruchnicki, B.S. Sachs, R. Schnoll, J. Vogelman, A. Wetherell and R. Martin. "Blueberry Health Study Report: Memory Scores Continue to Improve; Power Milestones Bring Personalized Research Close." Proceedings of the 40th Annual Meeting of the American Aging Association. Raleigh, N.C., June 3-6. (Books and Publications: Abstract) 2010

Prevalence of zinc deficiency in 3-18 year old children in Shiraz-Iran, Southern Medical Journal, (Books and Publications: Book Review) 2010

Doiron, D.L., D.J. Burns, H.A. Raphaelson, K. Hull, J.A. Joseph, A.C. Kokesh, B.S. Kristal, A. Pruchnicki, B.S. Sachs, R. Schnoll, J. Vogelman, A. Wetherell and R. Martin. "2002-2009 Blueberry Health Study Report: Data Sets for Individual Participants Now Exceed 99.99% Confidence for Memory, Decision Speed and Math Skill Changes." Proceedings of the 38th Annual Meeting of the American Aging Association, Scottsdale, Ariz., May 29-June 1- 2009. (Books and Publications: Abstract) 2009

Dufault, R., B. LeBlanc, R. Schnoll, C. Cornett, L. Schweitzer, D. Wallinga, J. Hightower, L. Patrick and W.J. Lukiw. "Mercury From Chlor-alkali Plants: Measured Concentrations in Food Product Sugar." Environmental Health 8: 2. DOI:10.1186/1476-069X-8-2. (Books and Publications: Article (Peer-reviewed)) 2009

Dufault, R., R. Schnoll, W.L. Lukiw, B. LeBlanc, C. Cornett, L. Patrick, et al. "Mercury Exposure, Nutritional Deficiencies and Metabolic Disruptions May Affect Learning in Children." Behavioral and Brain Functions 5: 44. DOI:10.1186/1744-9081-5-44. (Books and Publications: Article (Peer-reviewed)) 2009

Martin, R., K. Hull, J.A. Joseph, A.C. Kokesh, B. Kristal, A. Pruchnicki, H.A. Raphaelson, B. Sachs, R. Schnoll and A. Wetherell. "Blueberry Study Memory Score Improvements Reach 95% Confidence; Special Project Reports." Proceedings of the 37th Annual Meeting of the American Aging Association, Boulder, Colo., May 30-June 2, 2008. (Books and Publications: Abstract) 2008

Greenberg, J., C.C. Dunbar, R. Schnoll, R. Kokolis, S. Kokolis and J. Kassotis. "Caffeinated Beverage Intake and the Risk of Heart Disease Mortality in the Elderly: A Prospective Analysis." American Journal of Clinical Nutrition 85: 392-98. (Books and Publications: Article (Peer-reviewed)) 2007

Martin, R., K. Hull, J.A. Joseph, A.C. Kokesh, B. Kristal, A. Pruchnicki, H.A. Raphaelson, B. Sachs, R. Schnoll and A. Wetherell. "2002-2007 Blueberry Health Study Report: Individual Data Sets Are Now Reaching 95% Confidence Level." Proceedings of the 60th Annual Meeting of the American Academy of Neurology, Chicago, April 12-19, 2007. (Books and Publications: Abstract) 2007

Martin, R., R.J. Coppings, K.E. Gerstmann, W. Holme, J.A. Joseph, A.C. Kokesh, B. Kristal, A. Pruchnicki, H.A. Raphaelson, B. Sachs, R. Schnoll and A. Wetherell. "2002-2007 Blueberry Health Study Annual Report: Individual Data Sets Are Now Reaching the 95% Confidence Level for Memory Score Improvement." 2007 Blueberry Study Report, submitted for presentation at the 36th Annual Meeting of the American Aging Association, San Antonio, June 1-4. (Books and Publications: Abstract) 2007

Martin, R., R.J. Coppings, K.E. Gerstmann, W. Holme, J.A. Joseph, A.C. Kokesh, B. Kristal, A. Pruchnicki, H.A. Raphaelson, B. Sachs, R. Schnoll and A. Wetherell. "Online Study Resources for Gerontologists." Interventions in Aging and Age-related Diseases: The Present and the Future -- Proceedings of the 35th Annual Meeting of the American Aging Association, Boston, June 2-5, 2006. (Books and Publications: Abstract) 2006

Greenberg, J.A., K.V. Axen, R. Schnoll and C.N. Boozer. "Coffee, Tea and Diabetes: The Role of Weight Loss and Caffeine." International Journal of Obesity 29.9: 1121-29. (Books and Publications: Article (Peer-reviewed)) 2005

Institute of Functional Medicine, "Textbook of Functional Medicine" (Books and Publications: Book Review) 2005

Martin, R., R.J. Coppings, K.E. Gerstmann, W. Holme, J.A. Joseph, A.C. Kokesh, B. Kristal, M. Luzi, S. Millard, B. Sachs, A. Pruchnicki, H.A. Raphaelson, R. Schnoll and A. Wetherell. "Memory Score Improvement Observed During Two-year Blueberry Study." Aging: Mechanisms and Prevention: Proceedings of the 34th Annual Meeting of the American Aging Association, Oakland, Calif., June 3-6, 2005. (Books and Publications: Abstract) 2005

Martin, R., R.J. Coppings, K.E. Gerstmann, W. Holme, J.A. Joseph, A.C. Kokesh, B. Kristal, M. Luzi, S. Millard, B. Sachs, A. Pruchnicki, H.A. Raphaelson, R. Schnoll and A. Wetherell. "Blueberry Study Web Sites for Cognitive Performance Measurement Appear Sufficiently Precise to Detect a 0.1% Change in Performance During Aging." Molecular Mechanisms of Aging: As Modulated by Genes, Hormones and Oxidative Events: Proceedings of the 33rd Annual Meeting of the American Aging Association, St. Petersburg, Fla., June 4-7, 2004. (Books and Publications: Abstract) 2004

Martin, R., P.D. Fichandler, H.A. Raphaelson, M.A. Gerling, R.C. Coppings, K.E. Gerstmann, W. Holme, J.A. Joseph, A.C. Kokesh, D. Mathew, B. Sachs, A. Pruchnicki, R. Schnoll and A. Wetherell. "Senior Centers Can Administer and Increase the Statistical Power of Longevity Studies." Nutritional Modulation of Aging and Age-Related Diseases: Proceedings of the 32nd Annual Meeting of the American Aging Association, Baltimore, June 6-9, 2003: 26-27. (Books and Publications: Abstract) 2003

Martin, R., R. Schnoll, K.E. Gerstmann, J.A. Joseph, B. Kristal and A. Pruchnicki. "The 2002 Blueberry Health Study: Effects of Diet and Gender on Decision-speed and Self-reported Health." Journal of the American Dietetic Association 103: A-30 (published abstract and poster presentation). (Books and Publications: Abstract) 2003

Martin, R., R.J. Coppings, K.E. Gerstmann, J.A. Joseph, A.C. Kokesh, B. Kristal, D. Mathew, B. Sachs, A. Pruchnicki, R. Schnoll and A. Wetherell. "The 2002 Blueberry Health Study: Daily Blueberries Improve Decision-speed and Age-related Health Indicators." Nutritional Modulation of Aging and Age-Related Diseases: Proceedings of the 32nd Annual Meeting of the American Aging Association, Baltimore, June 6-9, 2003: 10-11. (Books and Publications: Abstract) 2003

Schnoll, R., D. Burshteyn and J. Cea-Aravena. "Nutrition in the Treatment of Attention Deficit Hyperactivity Disorder: A Neglected but Important Aspect." Journal for Applied Psychophysiology and Biofeedback 28: 63-75. (Books and Publications: Article (Peer-reviewed)) 2003

"Complementary and Alternative Medicine (CAM) Use in a Brooklyn Community." Journal of the American Dietetic Association 101: A-60 (published abstract and poster presentation). (Books and Publications: Abstract) 2001

Pappas, C., R. Martin, B. Sachs, R. Schnoll and A. Pruchnicki. "A Test-retest Reliability of 0.99 for Measuring Gradual Cognitive Change: The Danbury M.S. Blueberry Study." Journal of the American Aging Association 59: A-106 (published abstract and presentation). (Books and Publications: Abstract) 2001

Schnoll, R. and B.J. Zimmerman. "Self-regulatory Training Enhances Dietary self-efficacy and Dietary Fiber Consumption." Journal of the American Dietetic Association 101: 1006-11. (Books and Publications: Article (Peer-reviewed)) 2001

Schnoll, R. and M. Tomita. "Using the Professional Resources in Nutritional Sciences (PRINS) Web Site." Journal of the American Dietetic Association 99: A-91 (published abstract and poster presentation). (Books and Publications: Abstract) 1999

Schnoll, R., D. Burshteyn and J. Cea-Aravena. "Nutrition and Neurofeedback in the Treatment of Attention Deficit Hyperactivity Disorder." Biofeedback 27: 18-20. (Books and Publications: Article (Peer-reviewed)) 1999

Schnoll, R. and B. Zimmerman. "The Effects of Self-regulatory Training on Dietary Behavior in an Undergraduate Nutrition Class." Journal of the American Dietetic Association 97: A-13 (published abstract and oral presentation). (Books and Publications: Abstract) 1997

Awards, Honors and Fellowships

"Get Fruved:" A peer-led, train-the-trainer social marketing intervention to increase fruit and vegetable intake and prevent childhood obesity. (Grants and Fellowships) 2017

Office of the University Dean for Health and Human Services- Nutrition clinic to serve Brooklyn College students $12,500. (Grants and Fellowships) 2014

Office of the University Dean for Health and Human Services, for pilot program to establish a nutrition clinic to serve Brooklyn College students. $17,049; Feb. 2 - June 30. (Grants and Fellowships) 2012

PSC-CUNY 41 Research Award # 63445-00: July 1, 2010 for $4,000.
The Freshman Health Initiative Study
(Grants and Fellowships) 2010

PSC-CUNY Research Award #64289-00 33: July 1, 2002 for $4,500.
Medical students' knowledge, perceptions and use of complementary and alternative medicine (CAM).
(Grants and Fellowships) 2002

President's Resource Grant: April 1996 for $3800. Incorporated an interactive multimedia program into the nutrition curriculum to teach interviewing and counseling skills to graduate and undergraduate students.
(Grants and Fellowships) 1996

Research Activities

Greenhouse project: comparison of different growing conditions, soil based vs "permaponics" on growth and phytochemical content of selected plants. 2018

Get Fruved project The USDA funded Get Fruved project, named for "FRUits" and "VEgetables," investigates health-related aspects of campus and student life with an ultimate goal of helping freshmen students achieve a healthy and successful first year of college. The three pillars of the project are healthy eating, physical activity, and stress management. The program hosts health promotion events, serves to assist campus wellness organizations collaborate and communicate, advocates for systems/policy changes on campus and utilizes social marketing to promote healthy behavior. During the 2017-2018 academic year, Brooklyn College in its role as control site, gathered data from students on their health practices, the health of our campus, its dining facilities, vending machines, recreation facilities and off campus eateries. Surveys and audits have been completed and sent to USDA for analysis. 2017

Nutrition Clinic, established in 2012 to improve the nutrition status of students by providing nutritional counseling to encourage healthful food choices to reduce risk for chronic diseases. The clinic also provides a platform for training our dietetic interns. Yearly evaluation of anthropometric data including weight, BMI, BF and W/H ratio, BP and dietary intake and lifestyle assessment in relation to disease risk. Counseling extends to Brooklyn College Food Pantry. In Spring 2018, initiated Farm to Campus CSA. 2012

Conferences, Seminars and Symposiums

Schnoll, R., Jakuboski, S., Klein, B., Grinfeld. Brooklyn College Nutrition Clinic: 2013-2018, 22st Annual Faculty Day Conference, Brooklyn, NY, (Conferences, Seminars and Symposiums: Conference Presentation) 2018

Schnoll, R., Jakuboski, S., Klein, B., Grinfeld, S. Brooklyn College Nutrition Clinic: How Healthy Are Our Students? 21st Annual Faculty Day Conference, Brooklyn, NY, (Conferences, Seminars and Symposiums: Conference Presentation) 2017

Schnoll, R., Jakuboski, S., Klein, B., Grinfeld, S., Gilboa, E. Brooklyn College Nutrition Clinic: Nutrition Outreach and Education, 21st Annual Faculty Day Conference, Brooklyn, NY, (Conferences, Seminars and Symposiums: Conference Presentation) 2017

Schnoll, R., Jakuboski, S., Klein, B. Brooklyn College Nutrition Clinic: Health Indicators ad Diet Quality presented at the 20th Annual Faculty Day Conference (Conferences, Seminars and Symposiums: Conference Presentation) 2016

Schnoll, R. & Curran, R. "Freshmen Health Initiative Survey: A Pilot Study." poster presented at the Brooklyn College's Fourteenth Annual Faculty Day, Brooklyn, NY (Conferences, Seminars and Symposiums: Conference Presentation) 2010

Schnoll, R. "Diet and Learning Disorders: Is There a Connection." First Annual Integrative Nutrition Therapy Conference. Brooklyn, N.Y., March 16. (Conferences, Seminars and Symposiums: Invited Talk) 2006

Schnoll, R. "Effects of Blueberry Consumption on Age-Related Health Indicators" poster. Fifth International Conference and Exhibition on Nutraceuticals and Functional Foods. San Francisco, Nov. 7-10. (Conferences, Seminars and Symposiums: Conference Presentation) 2004

"Nutrition as an Alternative Treatment." Symposium on Alternative Health Models. Second Biannual International Conference on Personal Meaning. Vancouver, British Columbia, July 19. (Conferences, Seminars and Symposiums: Invited Talk) 2002

"The Effects of Self-regulation Training on Dietary Behavior in an Undergraduate Nutrition Class." 80th Annual Meeting of the American Dietetic Association. Boston, Oct. 27. (Conferences, Seminars and Symposiums: Invited Talk) 1997

Other Professional Activities

Schnoll, R. Self-Study Report for Continued Accreditation of the Dietetic Internship Program (DI), the Accreditation Council for Education in Nutrition and Dietetics (ACEND), February 11, 2019. 2019

Schnoll, R. Self-Study Report for Continued Accreditation of the Dietetic Internship Program (DI), the Accreditation Council for Education in Nutrition and Dietetics (ACEND), February 3, 2014. 2014

Schnoll, R. & Jakuboski, S. Self-Study Report for Continued Accreditation of the Didactic Program in Dietetics (DPD), the Accreditation Council for Education in Nutrition and Dietetics (ACEND), February 25, 2013. 2013

Schnoll, R. Five-year Program Assessment Report (PAR) for the Dietetic Internship (DI), the Commission on Accreditation for Dietetics Education (CADE), November 1, 2007. 2007

Schnoll, R. Self-Study Report for Continued Accreditation of Didactic Program in Dietetics (DPD) and the Dietetic Internship (DI), the Commission on Accreditation for Dietetics Education (CADE), October, 2002. 2002

Schnoll, R. Five-year Program Assessment Report (PAR) for the Approved Preprofessional Practice Program (AP4), the Commission on Accreditation for Dietetics Education (CADE), July 1996. 1996

Schnoll, R. Five-year Program Assessment Report (PAR) for the Didactic Program in Dietetics (DPD), the Commission on Accreditation for Dietetics Education (CADE), March 1995. 1995

Schnoll, R. Self-Study Report for Accreditation of Preprofessional Practice Program (AP4) the Commission on Accreditation for Dietetics Education (CADE), July 1991. 1991

Schnoll, R. Five-year Program Assessment Report (PAR) for the Didactic Program in Dietetics (DPD), the Commission on Accreditation for Dietetics Education (CADE), March 1990. 1990