Majors, Minors and Concentrations Details
B.A. degree program in health and nutrition sciences
HEGIS code 1299
NYS SED program code 85300
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Department requirements (43-44 credits)
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Health and Nutrition Sciences 1100.
All of the following:
Health and Nutrition Sciences 1200 or 2210, 2109W, 2120, 2130, 2140, 3300 or Psychology 3400, and one fieldwork course chosen from Health and Nutrition Sciences 4180 or 4181.
In addition, all students must complete the requirements of the general BA, the concentration in community health education, or the concentration in thanatology (the study of death, dying, and bereavement.
The department chairperson or designee may allow substitutions for one or more course requirements, consistent with the educational goals of the program.
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General B.A. in health and nutrition sciences
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A minimum of 12 credits from the following courses: Health and Nutrition Sciences 2100, 2111, 2131, 2150, 2170, 2171, 2180, 2181, 2182, 2215, 2220, 2221, 2300, 2301, 3110, 3112, 3161, 3170, 3171, 3230, 3314, 3330.
A minimum of 6 credits from the following courses: Health and Nutrition Sciences 2183, 2212, 3111, 3132, 3150, 3160, 3162, 3180, 3181, 3184, 3186, 3187, 3188, 3505, 4150, 4151, 4152, 4153, 4300, and courses numbered in the 5000's.
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Concentration in community health education
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All of the following courses: Health and Nutrition Sciences 2183, 3112, 4150, 4152. A minimum of 6 additional credits chosen from HNSC courses 2000-level or higher.
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Concentration in thanatology
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All of the following thanatology-related courses: Health and Nutrition Sciences 3314, 3180, 3186, 3187. A minimum of 6 credits from the following courses: Health and Nutrition Sciences 3181, 3188, 3171, 5390, Art 3151, Classics 3244 / Religion Studies 3035 / History 3025, Psychology 3260, Sociology 2402
